Otter Milk Replacer – 2kg

Description

Ingredients:

whole milk solids, whey protein, casein, milk fat, vegetable oils, omega-3 and omega-6 fatty acids, taurine, vitamins and minerals.

Typical Analysis:

Protein 30%

Fat 50%

Carbohydrate 13%

Ash 4%

Moisture 3%

Energy (ME) 26 MJ/kg

Directions:

To make 1 liter of milk mix 300g of powder with 750ml of preboiled warm water. Add about half of the water first, mix to a paste then make up to 1 liter with remaining water and mix thoroughly. An electric whisk can be used for mixing.

For a PDF Document of the Milk Replacer Datasheet: CLICK HERE